There’s something magical about a wonderful chair. Straight, proper, formal; or sensuous, curvy and ornate, or simple and muscular. Some, you can curl into and stay all day, or for a lifetime. Some, you can barely stand to perch in for a minute, while you tie your shoe. The best ones stop you in your
Dear Pals, please turn to page 47 in your Kitchen Closeup books and hum along with me as I sing the praises of a humble but noble vegetable. Rhubarb. First of all, in today’s world, it would need to have have a totally different name thought up by teams of marketing people who worry about
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